Chocolate Chip Cookies

Chocolate Chip Cookies
Ingredients:
Rolled Oats 2 cups (blend the oats to make oat flour)
Butter 100g (at room temperature)
Cream Cheese 100g
Coconut Sugar 1 cup
Egg Yolks 2
Dark Chocolate Chips 1 1/2 cups
Baking Soda 1 tsp
Salt 1/2 tsp
Method:
Pre-heat oven at 180 degrees C.
Cream the butter, cream cheese, coconute sugar, baking soda and salt using a beater. Then add the egg yolks, chocolate chips and oat flour.
Spoon the mixture onto a greased tray and bake for 15 minutes. Should make 18 amazing cookies:).